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Ritual sense of life -- making egg tarts | Atspack.com

Ritual sense of life -- making egg tarts | Atspack.com

Dec 09 , 2020

Enjoy life, enjoy food!

Today  we share about how to make egg tarts .

Firstly :Prepare theingredients for the tart,150g milk, 15g refined milk, two eggs, 15g white granulated sugar, 8-9 tart skins,Put all the ingredients into the pan and stir well.Meanwhile, preheat the oven to 200 degrees Celsius.



Secondly :Pour the well-stirred egg tart mixture into the softened egg tart skin.Weusually use disposable, environmentally friendly, biodegradable aluminum foil tart cups as the tart containers.Easy to use, it can be put directly into the oven for use.Put it in the middle of the oven and adjust the temperature to 200 degrees for about 20 to 30 minutes


Aluminum Foil Disposable Egg Tart Mold


Lastly.Add raisins and dried blueberries as you like.


Custom Aluminum Foil Round Pan Manufacturer


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